Detalii Eveniment
Pumpkin veloute with chestnut slivers
Sea bass salad
Mixed salad assortment
Assortment of tapenade and toast (VG)
Nordic plate (smoked salmon, fish terrine, haddock)
Platter of cold cuts from the region
Sarmale
Melt-in-the-mouth veal with rosemary juice
Duo salmon/dorade
Gratin dauphinois
Seasonal vegetables
Assortment of pies and desserts
Fresh fruit salad
Candy and cotton candy assortment)